Spatzle via Susi Povolny. Not much to say about this except it is a quick way to make a side dish at the last minute. Totally German, use with anything saucy or with chicken soup. I like it with a […]


The history behind my love affair with Italian cooking:  Members in Madison, Keith and Giovanna Perkins, Giovanna’s father was a born and raised in Italy Italian and her German mother learned the art of Italian cooking from her mother-in-law.  Giovanna […]